Crispy golden crinkle-cut fries loaded with creamy melted cheese and savory Sloppy Joe beef! This easy comfort food is packed with flavor, perfect for a quick family dinner, game day, or a satisfying weekend treat. 🤤🧀
Ingredients
- 1 bag (about 28 oz) frozen crinkle-cut French fries
- 1 lb ground beef
- 1 can (15 oz) Manwich Original Sloppy Joe sauce
- 1 box (12 oz) Velveeta Shells & Cheese
- 1/2 cup shredded cheddar cheese (optional)
- 1/2 cup sour cream
- Salt and black pepper, to taste
- 1 tbsp olive oil (if needed)
Instructions
Preheat oven to 425°F (220°C). Spread frozen crinkle-cut fries on a baking sheet and bake for 25–30 minutes, flipping halfway through, until golden and crispy.
Meanwhile, heat a large skillet over medium heat. Add ground beef and cook for 7–9 minutes, breaking it apart until fully browned. Drain excess grease.
Stir the Manwich sauce into the cooked beef. Simmer for 5–7 minutes until thick, hot, and flavorful.
Cook the Velveeta Shells & Cheese according to package directions. Stir until creamy.
Spread the crispy fries onto a serving platter. Spoon the creamy cheese shells over the fries, then generously top with the Sloppy Joe beef mixture.
Finish with shredded cheddar cheese and dollops of sour cream.
Serve immediately while everything is hot, cheesy, and delicious!
Recipe Details
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Servings: 6
- Category: Dinner
- Cuisine: American
Tips & Variations
- Add crispy bacon bits for extra flavor.
- Sprinkle chopped green onions on top.
- Add jalapeños for a spicy kick.
- Serve immediately to keep the fries crispy.
Enjoy your cheesy, loaded Sloppy Joe fries!